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Sambar Powder (250g)

Experience the authentic taste of South Indian cuisine with our Sambar Powder. Expertly blended from sun-dried spices such as coriander seeds, red chilies, cumin, and fenugreek, this aromatic mix brings the perfect balance of tangy, spicy, and savory flavors to your favorite dishes.

Specially crafted to enhance the flavor of sambar, a traditional lentil-based dish, this versatile spice blend can also be used in rasam, vegetable curries, or even stews to add a burst of flavor. Made from natural ingredients, our sambar powder promises the genuine taste of homemade goodness.

Key Features:

  • Made with high-quality, naturally sourced spices
  • No preservatives or artificial additives
  • Freshly ground to retain full flavor and aroma
  • Ideal for traditional South Indian dishes and more

Net Weight: 250g

Bring the rich flavors of South India to your kitchen with our Sambar Powder and elevate your cooking with every spoonful!

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Category

Description

Ingredients: Gram Dal, Red Chilli, Coriander,  Cumin, Salt, Fenugreek, Curry Leaf, Refined groundnut oil.

Recipe: Boil 200g  Toor dhal. Fry mustard, Cumin, 2 Chopped Onions, 3 red chillies and curry leaf in edible oil till golden brown. 2 tomatoes, tamarind juice and 1 spoon “THE VEE’S CAFE’S” sambar podi, salt to taste and cook with boiled dhal for 15 minutes. And add chopped coriander leaves. (Vegtables of your choice)

 

Usage Tips: Store in a cool, dry place. Store in an airtight container.

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